Oct 1, 2007

Beef pepper fry


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Beef Pepper Fry



Beef - 1/2 kg


Oil - 2 tbsp


Onions(cut long) - 2 nos


Green chillies - 3 nos


Ginger - 1" piece


Garlic pods - 2 nos


Turmeric powder - 1/2 tsp


Coriander powder - 1 tbsp


Chilly powder - 1 tsp


Pepper powder - 1 tbsp


Curry leaves - 2 stems


Salt - As reqd


Coriander leaves - 2 stems





Preparation Method



1)Mix beef with chilly powder, turmeric powder along with salt and pressure cook.


2)Heat oil in a pan.


3)Fry onions till brown in colour.


4)Add green chilly cut long.


5)Add coriander powder, pepper powder, curry leaves, ginger and garlic and fry well.


6)When a nice aroma comes, add the cooked beef.


7)Fry till the water evaporates.8)Garnish with coriander leaves.
Some other beef recipees on Blog >>> HERE

0 comments:

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Indian food uses spices and herbs that not just give it its distinctive taste and flavor but are also great for your health. Turmeric has been linked to cancer-prevention, ginger for coughs and colds and so on... Spices supply calcium, iron, vitamin B/C, carotene and other antioxidants.

So enjoy Indian food while the ingredients help your system!
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