Mom's Fish pada - Fish pickle south Indian

Mom's Fish pada - Fish pickle south Indian

Ingredients

2 kg of Mackrels Or suitable Fish like Mullet , snapper , Barramundi , Oil & Salt Ground And whole Spices

Fish Pickle Indian Recipe - South Indian Fish Pada -
Fish Pickle Indian Recipe - South Indian Fish Pada - Watch more amazing videos here
MOre Images and video of preparation coming soonMethod Smear fish with paste of chilli powder , tumeric powder , salt and lime juice,Let it marinate for an hourNEXT: Deep fry the marinated fish to a golden brown in oil on a panNEXT : Grind Garlic , ginger , peppercons , jeera , mustard seeds , salt ,chilli powder and tumeric with vinegar to a paste and keepPour oil in a pan , put some curry leaves and let it splutter , then add the paste masala made just above and fry it on a low flame , until it beomes a thick consistency.Next , add the fried fish stir it for a couple of minutes and its done Also check out another recipe over here >> PICKLEAnd here Fish Pickle